Zucchini Stacks (Phase 1)
Posted On March 21, 2014
- Zucchini, slicesd about ¼ inch thick
- Salt and pepper, to taste
- Tomato, sliced about ¼ inch thick
- Mozzarella (optional)
- Preheat oven to 350 degrees. Season zucchini with salt and pepper and grill both sides until done but not soft. (You can use a frying pan with a little bit of olive oil if needed.) In a frying pan, wilt the spinach with a little olive oil. Place the zucchini on a parchment lined baking sheet, layer spinach next, then tomato, cheese if using, and then another slice of zucchini. Place in the oven for about 5 minutes. You could use other vegetables as well like cabbage and eggplant. Be creative.
If you are on the Diabetes plan you could also use a potato pancake on the outside.