Mexican Salsa (Phase 1)

Posted On February 15, 2011

Mexican Salsa (P1)

Prep Time: 15 minutes

Cook Time: 5 minutes

Total Time: 20 minutes

Serving Size: 3

Ingredients

  • •3 Ripe tomato's chopped
  • •1/2 Onion chopped
  • •1/2 cup Fresh chopped cilantro
  • •1 teaspoon Hot sauce
  • •2 teaspoons Sea salt
  • •2 tablespoons Lemon Juice

Instructions

  • Combine all ingredients in bowl.
  • Let stand 5 minutes to let flavors mix.
  • Serve.
  • Total Calories 108.5 Total calories per serving 36.5
http://www.liquidaminodiet.com/mexican-salsa-p1/

Low Calorie Mexican Salsa

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