Cabbage and Chicken Soup (Phase 1)

Posted On February 15, 2011

Cabbage and Chicken Soup (P1)

Prep Time: 5 minutes

Cook Time: 5 minutes

Total Time: 10 minutes

Approximately 278 calories per serving


  • 5 ounces Chicken (pre-cooked), cut up
  • 1 cup Chicken Broth
  • 2 cups Cabbage, chopped
  • .5 teaspoon Onion Powder
  • dash Cayenne Pepper Powder
  • pinch Salt
  • pinch Pepper


  • Bring chicken broth to a boil.
  • Add chicken and spices.
  • Add cut up cabbage.
  • Cook 'til cabbage is clear, but still crisp.
  • Pour into bowl and serve.
  • Delicious.

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